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our delights

• fish •

  • Sardines

  • Turbot

  • Bream

  • Squids or Cuttlefish

  • Tuna Fish

  • Sword Fish

  • Salmon

  • Golden Bream

  • Bream

  • Golden Bass

  • Rock Bass

  • Red mullet

  • Sole

  • Halibut

  • Mackerel

  • Codfish

  • Turbot

-CHEF-
Pierre Gabant